Prized for their intensely glossy, deep-purple skin and tender, meaty flesh, our premium Egyptian Eggplants (Aubergines) are cultivated to meet the highest gourmet standards. Carefully hand-harvested with their bright green calyx intact, each piece is handled delicately to prevent skin abrasions. Fully MRL compliant and stored at optimal temperatures, we ensure our eggplants arrive with flawless aesthetic appeal, zero sponginess, and exceptional flavor.
Categories: Vegetables
Technical Specifications
Premium Varieties:
Classic/Globe: Tear-drop shape, dark purple/black.
Baby/Long: Slender, elongated, very tender (Highly requested in specific regional markets).
White Eggplants: Available upon request.
Availability Window: Year-Round (Peak export season from November to May).
Sizing (Calibers):
Classic: 200g to 400g+ per piece.
Baby/Long: 10 cm to 18 cm in length.
Shipping Temperature: Strictly maintained at 10°C to 12°C with moderate-to-high relative humidity (85%-90%).
Quality Standards: MRL Compliant, 100% hand-picked, rigorously sorted to eliminate dull skin, scarring, soft spots, or brown/wilted calyxes.
Standard Packaging
HS Code: 070930
Packaging Options:
4 kg / 5 kg Standard Open-Top Cartons.
5 kg or 10 kg ventilated cartons (Packed with protective foam or individual wrapping to prevent bruising)
Note: Private labeling and custom packaging are available upon request.
Shipping: Sea Freight (Strictly temperature-controlled at 10-12°C to maintain freshness and prevent skin pitting)
Arrangement: Fruit is neatly arranged in layers, often with protective paper or minimal liners to prevent skin-to-skin friction during transit.
Contact our export sales team today for current seasonal pricing, exact size grading, and volume availability.