Recognized by their distinctive golden-brown skin, exceptional firmness, and versatile flavor profile, our premium Egyptian Yellow Onions are a staple for culinary professionals and fresh markets worldwide. Cultivated in ideal climates and subjected to rigorous post-harvest curing, our onions develop a robust outer layer ensuring extended shelf life and maximum resilience during transit. Fully MRL compliant, each bulb is meticulously graded to guarantee a flawless, sprout-free product with a tightly closed neck and superior quality.
Categories: Vegetables
Technical Specifications
Premium Varieties: Golden/Yellow Onion (Export-grade premium varieties).
Availability Window: Mid-April to September (Fresh/Cured), and Year-Round from cold storage.
Sizing (Calibers by Diameter):
Small: 40mm to 60mm.
Medium: 50mm to 70mm.
Large: 60mm to 80mm.
Jumbo: 80mm to 100mm+.
(Graded strictly for uniform size and shape per bag).
Shipping Temperature: Maintained at 0°C to 4°C with low relative humidity (65%-70%) and excellent ventilation (Minimum 15-20 CBM/Hour) to prevent moisture buildup.
Quality Standards: MRL Compliant, thoroughly cured with intact multi-layered dry skins, and tightly closed necks. 100% free from sprouting, basal root growth, sunscald, mold, or mechanical damage.
Standard Packaging
HS Code: 070310
Packaging Options:
10 kg / 25 kg Mesh Sacks / Net Bags (Mandatory for optimal airflow).
500 kg / 1000 kg Jumbo Bags (For processing and industrial clients).
Note: Private labeling and custom packaging are available upon request.
Shipping: Sea Freight (Well-ventilated containers are mandatory to prevent moisture accumulation and sprouting)
Note: Excellent ventilation is mandatory; never pack in unventilated conditions.
Contact our export sales team today for current seasonal pricing, exact size grading (mm), and volume availability.