Premium Egyptian Citrus

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Clementine

A clementine is a type of tangor, which is a cross between a willow-leaf mandarin orange and a sweet orange, featuring a vibrant orange hue and a sleek, shiny look.

Grapefruit

Grapefruit is cultivated in Egyptian soil to achieve the ideal size and ripeness. It is a subtropical citrus tree recognized for its large fruit, which can range from sour to semi-sweet and even bitter.

Lemon

The lemon is a type of small evergreen tree. From a nutritional standpoint, it is one of nature's seven best sources of potassium.

Mandarin

Mandarin oranges represent a diverse and extensive category of citrus with many common characteristics. Most importantly, mandarins are fruits with skin that is quite loose—so much so that they are often referred to as zipper-skinned.

Orange

The Valencia orange—renowned as the most widely consumed orange globally—is a type of ordinary orange. Other well-known varieties of common oranges encompass Hamlin, Jaffa, Marrs, Parson Brown, Pineapple, and Trovita.

Technical Specifications

Standardized Crop Metrics

Table Grapes

Egyptian Mangoes

Harvested at peak sugar levels (16-18% Brix). Varieties include Prime, Superior Seedless, and Flame Seedless, packed in 500g clamshells or carry bags.

Rich, fiberless varieties including Keitt and Kent. Sized precisely from 8 to 14 pieces per 4kg open-top carton, optimized for rapid air transit.

0.5°C

Cold-chain transport temp

10°C

Optimal transit temperature

Every shipment complies with global standards compliance, backed by complete phytosanitary documentation and real-time cold-chain tracking.